Welcome to Manjira
Manjira produce a range of South Indian Pachadis and Pickles.
10 years ago husband and wife team Savithri and Gerry Newell set
themselves the challenge of bringing the true taste of Savithri's home
city of Hyderabad to the UK with Manjira Pachadis.
Savithri and Gerry have now returned to India (from where they will be developing new flavours) but their legacy remains in the products that they have created to date and continue to be produced to this day.
using ingredients typical to south India , Manjira Pachadis are
authentic Indian chutneys, which unlike their European derivitives, are
made without sugar or vinegar. This greatly increases their versatility,
as can be seen on our recipe pages.
Our Pachadis and Pickles are made:-
The No Added Sugar makes these Pachadis ideal for those on a Low Sugar Diet, such as Diabetics
NB Our Ginger Pachadi contains a small amount of Jaggery (pure cane sugar). The total content is only 8%
Our Pachadis and Pickles come in 7 unique flavours:
Smoked Aubergine Pickle
They are extremely versatile and are 'Your Kitchens Secret Ingredient':
Used straight from the jar as achutney
Stirred like a 'Pesto' into cooked Pasta or Rice
Used as a Sauce
Used as a Marinade
Used as an Ingredient in your favourite dish
See our Recipe pages for ideas.
We are always looking for
new recipes that use our products, if you have some then please let us
know and if we use them on our website we will include a free jar of any
item with your next order.